Honey-Pepper Grilled Goat Cheese

Paul FansonJul 6, '22
Having company? This grilled goat cheese recipe will really WOW your guests! 

  • Soak plank in water at least 1 hour. Roll goat cheese in pepper.

  • Preheat grill to medium-high heat (350° to 400°). Grill wood plank on one side 4 to 5 minutes or until well marked. Turn plank over, and top with goat cheese.

  • Grill cheese, covered with grill lid, 1 to 2 minutes or until cheese is hot and edges are slightly melted. Remove from grill, and drizzle with honey. Serve immediately with flatbread crackers.

     

    Source: www.myrecipes.com

Tags: BBQ, goat cheese, grilled cheese, grilling, honey pepper
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