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Spring Onion & Herb Lamb Burgers

Paul FansonFeb 21, '23

Ingredients 1 ½ lb. ground lamb 2 spring onions or 4 thin scallions, finely chopped Kosher salt and black pepper ½ cup fresh mint leaves (a fat handful), finely chopped ¼ cup fresh dill sprigs, finely chopped About 2 tbsp. fresh oregano or marjoram leaves, finely chopped About 1 tbsp. plus...

Grilled Watermelon Salad

Paul FansonJun 6, '22

Here's a recipe for a perfect hot summer salad off the grill.  Watermelon, of course! Look for a fairly large watermelon to make this recipe. You’ll want to be able to cut a few 1 1/2-inch-thick slabs out of the center. Then, you’ll slice the slabs into wedges to grill....