This double smoked Kurobuta ham with peach-pomegranate glaze will WOW your guests! Ingredients 12-15lb. whole bone-in Korobuta ham Peach-pomegranate glaze (recipe follows) Instructions Prepare smoker* for medium-low cooking, approximately 300 degrees. Once the smoker comes to temperature, add 2-3 chunks of your favorite smoking wood such as cherry or apple to the...
Sticky Grilled Chicken
Paul FansonAug 4, '22
What is it about amazing weather that makes us crave sticky, sweet sauce on tender chicken? Well don't let those cravings go on too long, and make this recipe ASAP. This sauce is the perfect balance to sweet, salty and tangy and it caramelizes beautifully. Its the perfect thing to serve...
The Best Homemade BBQ Sauce
Paul FansonMar 8, '22
The easiest, BEST Homemade BBQ sauce that’s perfect for marinating, dipping, and grilling. A combination of smokey, tangy, thick and sweet flavors that will have your mouth smiling with every bite. The serving options for Homemade BBQ Sauce are endless but include; Pulled pork sandwiches, Chicken Drummies, BBQ Chicken Pizza, and BBQ Chicken Tacos. After long...
