News » savoury

Garlic Roasted on the Grill

Paul FansonJun 1, '22

Prepare your garlic by slicing the top of the garlic bulb off (depending on the size of your bulb it should be around ¼ to a ½ of an inch from the top) to expose the individual cloves. Next drizzle the exposed garlic cloves with olive oil. Just a good...